No pictures today because my batteries are charging for a photo session tomorrow, but I will share the recipes I followed and tell you what I did different!
Both of these recipes are healthy so I didn't change ingredients. I did change a few things with the Honey Glazed Salmon to fit my family's preferences.
I can't tell you how much I like this blog...it's got some great recipes so check them out! I pretty much did exactly what the recipes says except I didn't bother with the flour or searing the salmon. I instead salt and peppered the salmon, placed it on a bed of asparagus {in a foil boat} since we LOVE asparagus and then poured the sauce over the salmon. Next time I will pour a little over the asparagus alone so it gets a little more sauce. I still baked it for about 40 mins at 400 degrees and it was GREAT!! For Mason, I will make tilapia. Everything I've made with salmon so far tasted just as great with tilapia.
The mushroom rice pilaf was amazing. I used the same rice I used last week which was the Minute Rice: brown and red rice with quinoa. I followed this recipe to a tee except I added some chopped lil' smokies. I usually pick these out for myself, but I knew Mason would like them. YUMMY.
I added some bread for the guys to complete the meal and it was really good!! Another success for a healthy meal. It's taken awhile, but I'm finally getting the WHOLE family in on the healthy meals.
Do you have any favorite blogs or websites that you go to for meals? I have a few including the Beachbody site. Not only does Beachbody support you through your workouts, but they supply you with some really great recipes. Sign up for a free account at www.beachbodycoach.com/audram333
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